The Atlas Series · Vol. 01Costa Rica
Costa Rica
Alajuela.
Sweet apple · Raisin · Honey. One coffee at a time, outside the standing eight.
Volume 01Micro farms,
Micro farms,
eco-pulped.
- Region
- Alajuela, Costa Rica
- Altitude
- 1,300–1,445 m
- Process
- Eco-pulped, sun-dried
- Varieties
- Caturra and Catuai
- Roast
- Medium
- Roaster's notes
- Sweet apple, raisin, honey

Roasted to order by our roasting partner in Temecula, California and out of the roastery in 3–5 business days. 12 oz, whole bean or ground.
Twice a year, around April 17 and August 28, a fence post in Alajuela casts no shadow at noon.
That is how I mark Volume 01 on my map, and I plan each future volume for its own origin's day. Of the single-origin lots our roasting partner offers, this is the one I kept coming back to. I haven't tasted it, and I haven't been there. A person approved it before it went on sale. — Midi

Volume 02Ships when
Ships when
we find it.
No schedule, no countdown. Want to hear first? Email hello@middaydrip.com with “Atlas”.

